Break each burger into 6-8 pieces, and roll into balls
Place on tray in oven for 8-10 mins at 200 C.
Serve on a bed of lettuce with coiulis, furit jelly or chutney as a dip.
Hints and Tips:
Enjoy the friends you serve this to.
Due to unreliable couriers we are struggling to guarantee next day delivery during December 2023. When venison is delayed in the post it is a real conflict with our sustainability ethos. Consequently we wont be dispatching venison via mail order during November, December. Please phone 01576 203925 or email us email@example.com if you have a specific request