We are members of the British Deer Parks and Farms Association, whose members rear deer on farms, parks, and estates, welcomes you to discover and enjoy the pleasures of delicious venison. The Association explains why our venison is the king of red meats and how it offers health benefits http://www.bdfpa.org.
The British Deer Parks and Farms Association says:
Venison should find a place on your table because deer farms and parks are meeting the taste criteria of people today, and offering them a tender delicious meat with proven health benefits.
VENISON – THE HEALTHY CHOICE
Venison produced in farms and parks is:
- LOWER IN FAT THAN A SKINNED BREAST OF CHICKEN
- HIGHER IN IRON THAN ANY OTHER RED MEAT
- CONTAINS OMEGA 3 USUALLY FOUND IN FISH
- LOW IN CHOLESTEROL
- NO ANTIBIOTICS OR GROWTH PROMOTERS
This venison needs no marinating and can be enjoyed for family favourites such as casseroles, roasts, stir fries and burgers. For your dinner party, special occasions and holidays, there is nothing more festive than venison. Imaginative cooks and chefs worldwide have used it in signature dishes that will excite the palate. See our shop for the cuts of venison we have for sale
