Scottish venison haunch steak is great flash fried.
A beautiful cut of Scottish meat for the environmental conscious, health conscious cook looking for a very versatile protein source.
We also sell whole haunch’s, loin/backstrap and fillet/tenderloin
Recipe suggestions for Scottish venison haunch steak
Our steak may vary on species of venison depending upon the season. We have wild red venison, wild roe venison, parkland fallow venison and parkland sika venison available. Please contact us if you have a specific request.
Serving sizes start from 120g per person for a modest portion.
Venison is seasonal
Scottish venison is seasonal and sustainably produced. We pay 100% attention to the welfare of the deer to produce a top quality product.
Our Scottish Venison fillets may vary on species of venison depending upon the season. We have wild Scottish venison which includes red deer, roe deer and sika deer, parkland fallow venison and parkland sika venison available. Please contact us if you have a specific request.hy is ours the best venison?
Venison is very healthy
Importantly. venison is regarded as the premier meat for the health conscious. Scottish venison has lowest fat, lowest cholesterol and the highest protein content of any meat combined with high iron content and omega 3. Above all, venison is ideal for those on a healthy or low cholesterol diet.
Is all venison the same?
Not all venison is the same. As a result, venison varies within species, age, gender, whether farmed venison or wild venison as well as the condition and health status of the deer. There are 6 deer species in the UK. We select Scotland’s finest venison, which include sika, red, roe and fallow.
£10.00 per order or FREE on orders over £100.00, or you could order your venison here and collect it from one of the farmers’ markets we attend.