Venison Medallions a superbly versatile steak, deal for quickly frying creating a consistently good very special meal. They are cut from the striploin
This is a very fine meal for anyone with a taste or desire for a sustainable, healthy, low carbon, high animal welfare, low fat meat.
250g is a decent sized pack for 2 people.
Our Sirloin medallions may vary on species of venison depending upon the season. We have wild red venison, wild roe venison, parkland fallow venison and parkland sika venison available. Please contact us if you have a specific request.
Sirloin Medallions for tea. A very quick easy treat.
Geplaatst door Millbank Venison op Zondag 22 februari 2015
Why is our Venison the Best?
Scottish venison is seasonal and sustainably produced. We pay 100% attention to the welfare of the deer to produce a top quality product.
Venison is seasonal
Our Scottish Venison fillets may vary on species of venison depending upon the season. We have wild Scottish venison which includes red deer, roe deer and sika deer, parkland fallow venison and parkland sika venison available. Please contact us if you have a specific request.
Venison is very healthy
Importantly. venison is regarded as the premier meat for the health conscious. Scottish venison has lowest fat, lowest cholesterol and the highest protein content of any meat combined with high iron content and omega 3. Above all, venison is ideal for those on a healthy or low cholesterol diet.
Is all venison the same?
Not all venison is the same. As a result, venison varies within species, age, gender, whether farmed venison or wild venison as well as the condition and health status of the deer. There are 6 deer species in the UK. We select Scotland’s finest venison, which include sika, red, roe and fallow.
£10.00 per order or FREE on orders over £100.00, or you could order your venison here and collect it from one of the farmers’ markets we attend.