Venison Stirfry strips are thin strips of tender venison for fast frying, cut from the rump steak
Scottish venison stirfry is a very quick and easy meal for anyone with a taste or desire for a sustainable, healthy, low carbon, high animal welfare, low fat meat.
Did you know chicken was ditched and Scottish venison was the protein source of choice in the 2014 Glasgow Commonwealth games?
A reasonable portion is 120g per person.
The quickest and easiest low carb meal is to fry mushrooms, onions and tomatoes, then toss in the the stir fry strips, season and serve.
Venison is seasonal
Our Scottish venison stirfry may vary on species of venison depending upon the season. We have wild red venison, wild roe venison, parkland fallow venison and parkland sika venison available. Please contact us if you have a specific request.
Venison is very healthy
Importantly. venison is regarded as the premier meat for the health conscious. Scottish venison has lowest fat, lowest cholesterol and the highest protein content of any meat combined with high iron content and omega 3. Above all, venison is ideal for those on a healthy or low cholesterol diet. Scottish slimmer’s love venison.
Is all venison the same?
Not all venison is the same. As a result, venison varies within species, age, gender, whether farmed venison or wild venison as well as the condition and health status of the deer. There are 6 deer species in the UK. We select Scotland’s finest venison, which include sika, red, roe and fallow.
- UK Delivery – £12.00, Orders over £170 -Free delivery.
- Dumfries & Galloway delivery – £6.00, orders over £100 free delivery
- Dumfries, Lockerbie, Moffat and Annan delivery – free at times, if we are passing.
- Highland and Islands – £30 or free for orders over £300
- Free collection from one of the farmers’ markets we attend.